Wed 22 May 2019
STOVE TOP SMOKED CHIVES- EASY, SMOKY FLAVOR
Posted by recipe_blogRead other related stories: Herbs , Stove Top Smoking
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Fresh chives are in season so why not do something different with this wonderful herb and try your hand a smoking them! One of the easiest methods for controlling the heat and smoke level to a delicate item like herbs is to use a stove top smoker or stove top smoker set up with a cast iron pan. The point of smoking the chives is to add a depth of flavor to any recipe.
INGREDIENTS FOR STOVE TOP SMOKED CHIVES:
- A stove top wood smoker or cast iron pan with an insert pan for the chives and a lid
- SmokinLicious® Minuto® Wood Chips in Size #6 or #8 in your choice of species
- Fresh chives