Passing it on great you tube channel

follow this wonderful you tube channel sharing heritage recipes

 

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One of the best perks of working with food is the reach you can have with others. It may be:

  • sparking someone’s interest in trying a recipe
  • providing a solution to a problem they are encountering at the grill
  • or just giving them the initial spark to get going in the kitchen or at the grill.

When SmokinLicious® was approach by Clinton of Durban, South Africa to make a contribution to his channel, we were all game!

A Unique Channel About Family Tradition

Passing It On is a unique channel. At its core is the commitment to passing on family recipes that might otherwise be lost. SmokinLicious® may not always incorporate a family recipe in our episodes. But, we are focusing on the earliest method of cooking. Cooking by wood fire! Passed on from our caveman ancestors.

You’ll be introduced to recipes that have some connection to our blended American families. Since America is made of diverse heritage from all over the globe, the food will be just as diverse.

You get great recipes and different ways to prepare them, including on the outdoor grill or on the stove top using a home made smoker pot. Start using natural hardwood as an ingredient.

Subscribe To The Passing It On

We are so excited to work with the great team at Passing It On! We are ready to pass on our food and drink recipes with that special wood-fired flavour twist. Enjoy!

You can find our episodes posted weekly at: https://www.youtube.com/c/passingiton

 

Dr Smoke invites you to follow this wonderful you tube channel where they share heritage recipes.

Dr Smoke invites you to follow this wonderful you tube channel where they share heritage recipes.

Our Smoked Bacon Jam recipe a tasty spread for any meal!

Our Smoked Bacon Jam recipe a tasty spread for any meal!

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I love introducing you to options with a common food item that you may have never thought of. Bacon, especially the smoked variety, is something that can be easily incorporated into so many recipes as either the star ingredient or a featured player. Be sure to check out my technique for curing and smoking your own bacon which is easy and by far, more delicious than any store-bought bacon.

Most definitely, today’s recipe has bacon in the starring role- Smoked Bacon Jam! I consider this the perfect recipe for an easy appetizer and recommend you keep a jar or two around during the busy holiday period or for those spur-of-the-moment guest pop ins.

Smoked Bacon Jam- Rendering Smoked Bacon

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