Smokinlicious® Wood Recipe Blog

Our gorgeous color on our Grilled Prime Rib with wood on the gas Grill- Yum!

GRILLED PRIME RIB THE ULTIMATE WITH WOOD

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Yes, prime rib is expensive and likely the reason so many are fearful to take this cut of beef to the grill. I’m going to take away that fear and show you just how your grill will respect this cut and produce the tender, buttery, crusty outside roast you want.

Although there are different opinions on whether to make a roast with the ribs intact or removed, I am someone who prefers to cook with the ribs in. I’ll give you tips on doing a boneless version as well if that is your preference.

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Our wood-fired clams casino on the offset grill with brick and the finished product

WOOD-FIRED CLAMS CASINO- THE ULTIMATE

SUMMARY:

Wood fired cooking on a charcoal grill is fun with clams! You have tasted steamers, top neck clams, clams casino now try wood-fired clams casino! These wood roasted clams casino in our grilled clams casino recipe is a must try anytime you grill! This two-zone cooking method is easy with a foil-covered brick!

Have you ever noticed how many ingredients go with clams? This low fat, high protein seafood also has many beneficial minerals. They are also one of the most sustainable seafood resources.

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Dry Rubbed Chicken Drumsticks after being “kissed” with smoke from the smoker box with Double filet wood chunks!

SALT-FREE DRY RUBBED CHICKEN DRUMSTICKS

You’ve likely heard about limiting your ingestion of chicken skin which can add unnecessary calories and saturated fat. On the flip-side, chicken skin also adds to the overall flavor and moisture of chicken. Here’s the thing: if you limit the amount of chicken skin you ingest, it contains a good amount of unsaturated fat that can be heart healthy, which you may not be benefiting from.

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Our Wood Fired Mandarin Oranges on the grill, with the batter and the final frosted cake

Did you say Wood Fired Mandarin Orange Cake? Click To Tweet

Desserts on the grill! Whoweey! There is nothing like a sweet influenced by smoke. Whether you do the cooking on the grill with wood or a traditional smoker, desserts become extra special.

This time, mandarin oranges are going into a cake that will be completely baked on the grill. Purchase a bag of mandarin oranges and let me introduce you to a new way of enjoying cake!

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Our Grilled Parsnips with added wood smoky flavor taste almost like French Fries!

GRILLED PARSNIPS TASTE LIKE FRENCH FRIES Click To Tweet

Your diet likely doesn’t consistent of many root vegetables and I can guarantee that if you have kids, they may not have tried more than a carrot for a root vegetable. I’m going to introduce you to parsnips which is one root vegetable that when grilled, takes on a flavor very similar to French fries.

That’s why I’m calling this recipe my Smoked Parsnip Fries with Spicy Honey Glaze. As easy to prepare as it’s cousin the carrot, parsnips take no time at all to prepare and smoke on the grill. Go to the market and get yourself about 2 pounds of this lesser used vegetable and let’s convert you from the potato to the parsnip!

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Our Finished grilled hot cross buns!

Hot cross buns cooked on the Grill! Click To Tweet

I know – hot cross buns are traditionally enjoyed during lent and holy Easter weekend. The basic recipe dates to the 12^th century and is known as a sweet dough ball. Did you know that pretty much any recipe can be made on a grill or smoker, including hot cross buns?

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Our Cooked Spatchcock Chicken with Fresh Curry

Spatchcock Chicken– One of the questions I field the most is how do you keep chicken moist when you grill?

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Smoke a Turkey with our easy to do tips will result in awesome color and flavor. Give it a try!

HOW TO SMOKE A TURKEY ON CHARCOAL OR GAS GRILL Click To Tweet

There are so many ways to smoke a turkey with the main difference found in the amount of time for both preparation and cooking. One of the favorite methods is hot smoking whether done on a traditional smoker, charcoal grill, or gas grill.

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Smoky peaches wood fired is a great way to enhance this fruit. Add as an ingredient in soup for a special flavor touch especially on a hot summer day.

Peaches on the Grill Anyone! Click To Tweet

One of the easiest techniques to do with fruit on a gas or charcoal grill is wood firing peaches. Take advantage of the season with this fruit by bringing different flavors and textures for great recipe. Why not start with my recipe for a summer gazpacho that will cool you off during the hot season. It’s time to take advantage of the summer harvest with fresh peaches and yellow tomatoes for fabulous summer cuisine

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Our wood fired stuffed tomato filled with tuna salad and melted cheese is ‘over the top’ in taste!

How 'bout smoking tomatoes and adding some great stuffing? Click To Tweet

Wood fired-stuffed tomato–With tomatoes readily available most any time of the year, I’ve got a great recipe for a stuffed tomato that is healthy on the body and waistline. But before stuffing these tomatoes, I’m going to introduce them to smoke on my gas grill equipped with wood chunks in cherry and maple, for an added depth of flavor that works so well with acidic tomato.

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