Mushrooms Go Smoky- baby bellas, cremini and shiitake mushrooms are stove top smoked and served over toast with a dolop of ricotta cheese.

Smoky Mushrooms with Ricotta cheese on toast

SMOKY MUSHROOMS FOR THE ULTIMATE TOAST

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Looking for a great smoky appetizer or snack but don’t want to go to the trouble of firing up the charcoal or gas grill? Then think stove top smoker and prepare to bring the best out of mushrooms when they get wood fired for full flavor. I’ll bring you the easy stove top smoker technique that takes less than 30 minutes and then offer up a super easy but full of flavor smoked mushroom toast with kale and ricotta.

Smoky Mushrooms- Stove Top Smoked

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