Sat 22 Sep 2018

MUSHROOM TAPENADE- WOOD GRILLED

Posted by Donna Grant
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Appetizer/Snack , Marinades, Rubs. Toppings & Sauces , Mushroom , Pepper , Toppings/Condiments , Vegetables
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Try our Mushroom tapenade on the grill with Peppers

Try our Mushroom tapenade on the grill with Peppers

 

MUSHROOM TAPENADE ON THE WOOD GRILL

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Listen to how we did Mushroom Tapenade on the grill!

I’m the type of person who likes to put their own spin on a traditional recipe and make it my own. I’m also one to take liberties with traditional ingredients in that recipe. That’s why I found a great way to use all those peppers I have growing in my vegetable garden in a recipe take on the traditional tapenade.

I’m using a combination of Hungarian and cubanelle peppers in this great topping that will include portabella mushrooms as well.

Grab some of your favorite peppers and learn how easy it is to make great recipes on the gas grill with hardwood for another flavor level.

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Thu 5 Oct 2017

SPICY CHAR HUMMUS

Posted by recipe_blog
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Charcoal Grill , Ember Cooking , Pepper , Vegetables
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Spicy-char hummus is made by grilling/smoking the hot peppers and then add to your Hummus! Great way to keep the grill flavors when the weather turns colder! Our photo collage shows the different steps to make spicy-char hummus.

Spicy-char hummus is made by grilling/smoking the hot peppers and then add to your Hummus! Great way to keep the grill flavors when the weather turns colder!

Let's try Spicy-Char HJummus Click To Tweet

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The centuries old Arabic bean dip has gained in popularity substantially over the past few years in United States. Part of the draw is the fact that hummus is high in protein and fiber, and low in fat.

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