Wed 8 May 2019
RADISH SALAD WITH A WOOD-FIRED FLARE
Posted by recipe_blogRead other related stories: Gas Grill Techniques , Radish , Salad , Vegetables
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RADISH SALAD WITH A WOOD-FIRED FLARE- it will totally change the taste. Try some in a refreshing salad for extra flavor
STEPPING UP RADISH SALAD WITH A WOOD-FIRED FLARE Click To Tweet
RADISH SALAD WITH A WOOD-FIRED FLARE- The peak season for radishes is April thru July so I’m taking advantage of this great seasonal vegetable and putting them on the gas grill with some wood chunks to smoke up the flavors. I’ll first provide you my technique for bringing a wood flavor to these red beauties on a traditional gas grill, then I’ll use the finished product in a smoked radish and cannellini bean salad that is perfect as a side dish or for those vegetarians, add some non-animal protein to be a main dish favorite. Let’s get started!
