Thu 22 Nov 2018
CAULIFLOWER RICE- COAL FIRED WITH TOMATO
Posted by Donna GrantRead other related stories: Cauliflower , Charcoal Grill , Direct Cooking , Ember Cooking , Vegetables
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CAULIFLOWER RICE WITH TOMATO
With my special chimney starter cooking technique, which you can view in a separate posting, a fresh head of cauliflower was wood fired for a charry flavor. Now, it’s time to take this fabulous flavor and marry it to tomato and spice in a cauliflower rice dish that can be consumed as a main course or a fabulous side dish. A simple recipe that’s full a flavor that you’ll want to enjoy again and again. Plus, you’ll enjoy the added benefits of this super nutritious food due to its low saturated fat and cholesterol and high vitamin and mineral daily needs.